Kitchen Menu

A beloved Ethiopian vegetarian staple of red lentils simmered in a rich sauce of caramelized onions, garlic, berbere spice blend. Slow cooked until tender and flavorful, it’s served with injera and enjoyed daily across Ethiopia.

Collord greens, gently cooked with onions, garlic and herbs. Comforting, nutritious, and mildly seasoned, it’s a wholesome vegetarian favorite served with injera.

A mild and comforting Ethiopian stew made with yellow split peas, simmered slowly with onions, garlic, turmeric, Smooth and golden, it’s a staple vegetarian dish often served alongside spicy wot for balance.

A traditional Ethiopian vegetable stew of cabbage, and carrots gently simmered with onions, garlic, and turmeric. Mild, fragrant, and nourishing, it’s a classic vegetarian favorite served with injera.

A beloved Ethiopian staple made from finely ground chickpeas simmered with onions, garlic,Tomatoes and berbere spice blend. Rich, smooth, and deeply flavorful, shiro is a comforting vegetarian dish often enjoyed daily with injera.

Tender potatoes and Carrots simmered with onions, garlic, and turmeric for a warm, mild, and flavorful stew. This comforting Ethiopian dish is perfect for balancing spicier flavors and is served with soft, tangy injera.

A treasured Ethiopian dish of finely minced, high-quality beef seasoned with mitmita (spicy chili blend) and niter kibbeh (spiced clarified butter). Traditionally enjoyed raw ( lightly warmed on a pan), it is accompanied by ayib (cottege cheese) and gomen (collard greens), served with injera for a truly authentic experience.

Tender Ethiopian-style minced beef seasoned with mitmita and niter kibbeh, served on fresh bread with a layer of creamy ayib (Cottage cheese) and sauteed greens. A rich and flavorful handheld option that delivers the bold, authentic taste of traditional kitfo in a convenient, satisfying form.

Our chicken sandwich is inspired by the classic Ethiopian tibs stir-fry. Tender chicken sautéed with onions, garlic, and tomatoes, seasoned with flavorful berbere or turmeric spices, and served in a warm sandwich for a bold, authentic taste in every bite.

A flavorful Ethiopian tibs plate made from scratch. Tibs is tender, juicy stir-fried meat cooked with onions, peppers, and spices for a rich, bold taste. Served with two fresh vegetarian sides for a balanced and healthy meal.